THE DEFINITIVE GUIDE TO BEST ITALIAN RESTAURANT ST. CLAIR AVE W.

This informal favourite is a combination bakery, pizzeria and bodega where by pizzaiolo David Mattachioni and his staff make a lot of the metropolis's best pizzas, breads, paninis and salads. Carb avoiders will likely have a tough time skirting the house-designed sourdough or maybe the In a natural way leavened, blistered-to-perfection pies.You cou